[Weekends and Holidays Only Lunch] Miyabi Course 9,680 yen (tax included)
9680 yen(Tax included)
*Service charge included
- 8items
- 2-40persons
This great value course is only available on weekends and holidays and allows you to enjoy our signature menu items.This great value meal allows you to enjoy a wide variety of popular dishes, including an appetizer platter, sea urchin and shark fin soup, Peking duck, shumai, and braised Yonezawa No. 1 pork.Please feel free to use our restaurant for various occasions, such as welcome and farewell parties, girls' parties, and family dinners.All our staff look forward to your reservation and visit.
Course menu
*** [Weekends and Holidays Only Lunch] Miyabi Course 9,680 yen (tax included) ***
1) Assortment of five seasonal appetizers
2) Sea urchin and shark fin soup
3) Two kinds of wild shrimp
4) Peking duck and shumai
5) Braised Yonezawa No. 1 Pork
6) Steamed red sea bream and tofu with green chili sauce
7) Fried rice with scallops
8) Two types of dessert
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Saturdays, Sundays, and holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 the day before your visit
2025/05/18 update
