[Dinner only available on Saturdays, Sundays, and holidays] Miyabi course 9,680 yen (tax included)

9680 yen(Tax included)

*Service charge included

  • 7items
  • 2-40persons

This is a great value course that allows you to enjoy our specialty menu only on Saturdays, Sundays, and holidays.This is a great deal where you can enjoy plenty of popular menu items such as assorted appetizers, sea urchin and shark fin soup, Peking duck and shumai, and braised Yonezawa pork.Please use it for a variety of occasions, such as welcome and farewell parties, girls' parties, dinner parties for family, and more.All of our staff are looking forward to your reservation and visit.

Course menu

***[Saturdays, Sundays, and holidays limited dinner] Miyabi course 9,680 yen (tax included)***

1) Assortment of five seasonal appetizers

2) Sea urchin and shark fin soup

3) Assortment of two types of natural shrimp

4) Peking duck and shumai

5) Yonezawa Ichiban Pork Braised

6) Steamed red sea bream and tofu with green tang sauce

7) Fried rice with scallops

8) Two types of dessert

Reservation reception time
17:00~19:00
Available days for reservation
Saturdays, Sundays, and holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 the day before your visit

2024/11/07 update